I have had several people ask what the black was on the greens last week.
The "black" is algae caused by the rain we received on Thursday followed by warm humid weather. Algae thrives in this type of weather and can be a serious problem thinning out the greens if the weather pattern doesn't change or is left untreated. Fortunately, the weather did change and the algae disappeared as the greens dried out without the need for chemical intervention. I don't like to apply any more plant protectants than is absolutely necessary so I am willing to let a situation like this play itself out to avoid extra applications.
Thanks for the questions and concerns. I enjoy being asked this type of question and want everyone to be as informed as possible.
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